
I’m a recent cloth napkin convert. It’s not that I didn’t already have cloth napkins, quite the contrary. I already had two sets of cloth napkins that coordinated with my everyday tablecloths stashed in the back of a kitchen drawer. However, I rarely the casual cloth napkins because, using cloth napkins every day seems like a pain (as in the I’d always be doing laundry because we ran out of cloth napkins) and honestly, I could purchase a giagundo pack of paper napkins for a $1.00 at the store if I played my cards right.
Sure, we’d quickly tear through that huge pack of paper napkins because He Who Cooks My Dinner used to use them to clean the kitchen instead of the small army of wipes, towels, cleaners, and sponges that we store under the kitchen sink (Harrumph!) Annoying, but still cheap.
However on one snowy, icey, and all around cruddy December day we ran out of paper napkins. I didn’t want to slog through all of that yuck to drive to the store and buy just one pack of paper napkins. I pulled the cloth napkins out of the drawer. I figured I’d try using the cloth napkins for daily dinners until my next grocery shopping trip. Well, my laziness paid off. I found that the cloth napkins were easier, cheaper, and a whole lot classier to use than the paper napkins. Not quite the pain in the hoo-ha I originally imagined. And, yes, the cloth napkins are more environmentally friendly too. This goes double for me, because I already had them in that the-greenest-thing-you-can-do-is-use-the-stuff-you-already-have way. Bonus.